Best Football Party Dip-Hamburger Dip

Hamburger Dip

Hamburger Dip – only 4 ingredients and will be a crowd favorite!

This really is the best football crowd-pleasing recipe. My husband invited friends over for the Saints game on Sunday, and even though I was short on time I was able to throw together the super easy Hamburger Dip from my mom’s cookbook, trim&TERRIFIC Gulf Coast Favorites. It is always a hit, especially with a football crowd!

 

Hamburger Dip from trim&TERRIFIC Gulf Coast Favorites

Just four simple ingredients create this hearty and satisfying meaty dip in mere minutes, ideal for football season and last-minute company. Serve with chips.

 

Makes 20 (1/4-cup) servings

 

1 pound ground sirloin

1/2 pound sliced mushrooms

1 (16-ounce) jar salsa

1 (8-ounce) package shredded, reduced-fat, Monterey Jack or Mexican-blend cheese

 

1.  In nonstick pot, cook meat, mushrooms over medium heat 5–7 minutes, until meat is well browned. Drain any excess fat.

2.  Add salsa, cheese, stirring over medium heat until cheese is melted.

 

Nutritional information per serving: Calories 82, Calories from fat (%) 48, Fat (g) 4, Saturated Fat (g) 2, Cholesterol (mg) 19, Sodium (mg) 175, Carbohydrate (g) 2, Dietary, Fiber (g) 0, Sugars (g) 1, Protein (g) 8, Diabetic Exchanges: 1 lean meat


Comments

2 Responses to “Best Football Party Dip-Hamburger Dip”
  1. Cindy says:

    I love this dip – sometimes I make it to eat like sloppy joes, too! My way to make it even more nutritious is to add a couple of shredded carrots, zucchini and a half bag of baby spinach. Any veggies in your crisper drawer can be used.

  2. Healthy Cooking says:

    great suggestion…I will have to try it.

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