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Posted by hollyclegg on July 22, 2010 · Leave a Comment
In October of 2006 I had the pleasure of working with the Ochsner Cancer support group. I gave them food advice for them to pass along to patients and we cooked recipes from my Eating Well Through Cancer book. It was a really touching day and I’m so thankful I got to be a part [...]
Posted by hollyclegg on July 5, 2010 · Leave a Comment
Oh, how I look forward to the bounty of seasonal fresh fruits and vegetables now available in the groceries and farmers’ markets this time of year! As author of the trim&TERRIFIC™ cookbook series, I am always looking for a low calorie, high flavor option to highlight the natural crisp freshness of vegetables. A simple splash [...]
Filed under Healthy Cooking, Holly's Kitchen, Pasta, Salads · Tagged with cooking, easy, fast, healthy, holly clegg, orzo, Pasta, salad, seasoned rice vinegar, shrimp, summer, trim, vegetables, vinegar
Posted by hollyclegg on March 25, 2010 · Leave a Comment
I always have so much fun filming my segment, ‘Holly’s Kitchen’ on “This Week in Louisiana Agriculture.” Louisiana has amazing fresh ingredients such as beef, rice, crawfish, and of course sweet potatoes! For March I showed how to make Steak Tacos with Cucumber Avocado Salsa with delicious Louisiana beef. Also, from my new cookbook out [...]
Filed under Holly's Kitchen, Main Dish, Sweets, Terrific Tidbits · Tagged with agriculture, avacado, cooking, delicious, desserts. pie, health, Healthy Cooking, healthy recipes, holly clegg, kitchen, Louisiana, oatmeal, quick, recipe, recipe for kids, salsa, Southern, terrific, trim, trim and terriffic
Posted by hollyclegg on March 17, 2010 · Leave a Comment
My husband loves to pitch in and help in the kitchen, but after he had knee surgery last week he has been faithfully recovering on the couch. My mom came in to help out last week, and by helping out, I mean testing loads of her new recipes on us – which of course were [...]
Filed under Courtney - The Newlywed, Freezer, Main Dish, Soups · Tagged with chicken recipes, cooking, Freezer, healthy, Healthy Cooking, healthy freezer meal, heart healthy cooking, holly cleg, holly clegg, Home, homestyle, meat, Protein, recipe, recipe for kids, Southern, yummy
Posted by hollyclegg on February 17, 2010 · 1 Comment
I am so excited to partner with Walmart to create easy, healthy, and affordable meals – all with one-stop shopping! Today I am an official cover girl (hahaha)featured on the www.walmart.com homepage. I use Walmart’s Great Value brand with all my testing and have been impressed with the quality of the ingredients and the selection. I [...]
Filed under Holly's Kitchen · Tagged with affordable, cheap, cheese, Chicken, cooking, delicious, dip, easy, fast, Freezer, Hamburger, health, healthy, healthy appetizer, Healthy Cooking, healthy freezer meal, heart healthy cooking, holly clegg, Pizza Rice, quick, recipe, recipes, salsa, Southern, Super Silly Salsa, trim and terrific, wal-mart, walmart
Posted by hollyclegg on February 17, 2010 · Leave a Comment
I am exhausted! I had 30 wonderful kids with me all weekend as we all went to Mardi Gras in New Orleans. My daughter, Haley, invited 30 of her friends from Wash U in St. Louis to come experience Mardi Gras for the first time. Many had never even been to the South so of [...]
Filed under Brunch, Holly's Kitchen, Kids · Tagged with avacado, breakfast, cheese, cooking, corn, delicious, diet, dip, easy, fast, fatastic salsa, food, Freezer, Freezer recipes, fun, grits, Hamburger, health, healthy, healthy appetizer, Healthy Cooking, healthy freezer meal, healthy recipes, holly cleg, holly clegg, Kids, Mardi Gras, meals, New Orleans, party, Pasta, quick, recipe for kids, salsa, Seafood, Shrimp and Cheese Grits, Southern, Super Silly Salsa, trim, trim and terriffic, trim and terrific, Weight Watchers
Posted by hollyclegg on February 9, 2010 · Leave a Comment
Are you making a special dinner for Valentine’s Day? Even if you are not, this fun playful cake will make your Sweetheart’s day extra sweet! Spouse, kids, friends, or coworkers – all ages will appreciate this delicious festive cake this Valentine’s Day. Last year I had a Valentine’s party at my house…and really got into [...]
Filed under Holidays, Holly's Kitchen, Kids, Seasonal Suggestions, Sweets · Tagged with baking, cake, Cookies & Cakes, cooking, delicious, dessert, diet, gourmet dessert, healthy, Healthy Cooking, healthy recipes, heart, holly cleg, holly clegg, Kids, sweetheart, terrific, trim, trim and terrific, Valentine's Day, yummy
Posted by courtneygoldberg on January 26, 2010 · Leave a Comment
Who Dat!!! Go Saints, it’s a black and gold Super Bowl!!! My husband and I had some friends over to watch the game last night and we used our new grill (a gift from Chad’s parent’s for our wedding anniversary). It’s the new infared kind, he couldn’t wait to use it and I must say [...]
Filed under Courtney - The Newlywed, Daughter's Blogging · Tagged with Cookies & Cakes, cooking, cream cheese, delicious, dessert, desserts, health, Healthy Cooking, healthy recipes, healthy super bowl recipes, holly cleg, holly clegg, Kids, recipe, recipe for kids, super bowl 2010, trim and terrific, yummy
Posted by Healthy Cooking on January 18, 2010 · Leave a Comment
Chicken Orzo Salad from Holly Clegg’s trim&TERRIFIC Gulf Coast Favorites Makes 12 (1/2-cup) servings This is one of those main dish entree salads that I make on television for a mouth-watering enticing recipe or I prepare at home when I want a delicous easy to make salad…sometimes you want something hearty yet light and this [...]
Filed under Healthy Cooking, Holly's Kitchen, Salads · Tagged with Chicken, cooking, entree salad, Feta, Healthy Cooking, healthy recipes, main dish salad, Pasta, Rotessiere, salad, spring, summer, trim and terriffic, yummy
Posted by hollyclegg on December 14, 2009 · Leave a Comment
Out of Oven Room-Prepare This Festive Wild Rice Holiday Side For a quick and easy holiday side, I love to throw this dish together. Perfect to make when your oven is busy and there is no oven space left, since it’s cooked on top of the stove. While the rice is cooking, sauté the peppers [...]
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