Summertime Shrimp
Shrimp are always a summer favorite here in the south – especially since they can be served chilled or heated. Right now it is more important than ever to support this Louisiana staple while we still can. Most of the shrimp sold in the US are Louisiana shrimp, but make sure of it before [...]
Chicken and Sausage Couscous Jambalaya-Easy Louisiana One-dish meal
From Louisiana or not, you have got to try this classic southern dish, jambalaya! Traditionally made with meat, vegetables, and a starch, such as rice – I make mine with couscous. Couscous is a great healthy alternative to rice or pasta, and cooks incredibly fast. Turn leftover chicken into a great meal or for extra [...]
