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Posted by Healthy Cooking on May 16, 2010 · 1 Comment
Since the end of college is approaching, all of my friends have been begging me to make them southern dishes. Tonight, in honor of us all finishing our last classes, I decided I would make my southern favorite BBQ Shrimp. And, my last class in college happened to be my swing and latin [...]
Posted by Healthy Cooking on April 24, 2010 · Leave a Comment
When I was asked to prepare healthy Louisiana food for an editor from SELF Magazine who was in town touring the area, I was so excited. Some people think eating healthy Louisiana food is an oxymoron but I have a whole book, Gulf Coast Favorites with trim&TERRIFIC Louisiana recipes. What to make???? I couldn’t decide so [...]
Filed under Healthy Cooking, Holly's Kitchen, Southern · Tagged with health, healthy, Louisiana, Self Magazine, Southern, spinach, sweet po, ya, yams
Posted by Healthy Cooking on April 3, 2010 · Leave a Comment
When it comes to some of our favorite classic Louisiana dishes, Dirty Rice is high on the list. This dish is a Louisiana tradition with a mixture of ground beef, seasonings and brown rice served as side or entrée. You can adjust the seasonings to your family’s palate. I had fun creating this budget friendly [...]
Filed under Holly's Kitchen, Kids, Main Dish, Southern, Veggies, Walmart Cooking Videos, Webisodes · Tagged with Cajun, cooking video, easy recipes, great value, Louisiana, rice, Southern, walmart
Posted by hollyclegg on March 28, 2010 · Leave a Comment
After adjusting back into school after winter break, I realized how much I missed my southern foods! Within one week I made Crawfish Etouffee and Chicken and Sausage Gumbo both from my mom’s Gulf Coast Favorites book. All of my friends at school love southern cooking and hover around my kitchen when I am cooking. [...]
Filed under Haley - The College Cook, Main Dish · Tagged with Chicken, chicken recipes, crawfish, easy, fast, Freezer, Freezer recipes, gumbo, Healthy Cooking, healthy recipes, holly cleg, holly clegg, Louisiana, quick, recipe, sausage, Seafood, Southern, trim and terrific
Posted by hollyclegg on March 25, 2010 · Leave a Comment
I always have so much fun filming my segment, ‘Holly’s Kitchen’ on “This Week in Louisiana Agriculture.” Louisiana has amazing fresh ingredients such as beef, rice, crawfish, and of course sweet potatoes! For March I showed how to make Steak Tacos with Cucumber Avocado Salsa with delicious Louisiana beef. Also, from my new cookbook out [...]
Filed under Holly's Kitchen, Main Dish, Sweets, Terrific Tidbits · Tagged with agriculture, avacado, cooking, delicious, desserts. pie, health, Healthy Cooking, healthy recipes, holly clegg, kitchen, Louisiana, oatmeal, quick, recipe, recipe for kids, salsa, Southern, terrific, trim, trim and terriffic
Posted by hollyclegg on March 11, 2010 · 2 Comments
When you think of Louisiana cuisine, gumbo comes to mind. My kids live in Dallas, St. Louis and New York but rely on my easy recipe for this Louisiana favorite. If you are not in a region where seafood is plentiful, this version is the answer. The secret to a good gumbo is the roux, and [...]
Filed under Healthy Cooking, Holly's Kitchen, Soups · Tagged with Chicken, chicken recipes, easy, Freezer, Freezer recipes, gourmet cooking, gumbo, healthy, Healthy Cooking, healthy recipes, holly clegg, hot soup, Louisiana, New Orleans, nutrition, recipe, rice, roux, sausage, soup, Southern, terrific, trim, trim and terriffic, yummy
Posted by hollyclegg on February 18, 2010 · Leave a Comment
Ever needed a great dish to feed and please lots of people? Best Beef Brisket is a delicious make-ahead recipe that will win over men and women of all ages. And you will never believe how easy it is as all you do is season the meat, pop it in the oven, and forget about [...]
Filed under Freezer, Main Dish · Tagged with affordable, barbecue, Cajun, easy, fast, Freezer, healthy, Healthy Cooking, healthy freezer meal, healthy pork recipes, holly cleg, holly clegg, Louisiana, nutrition, quick, recipe, Southern, trim and terriffic, trim and terrific, yummy
Posted by hollyclegg on December 23, 2009 · Leave a Comment
When all my kids are in town or they have friends in town with them, I turn to Shrimp and Cheese Grits for a one-dish breakfast. Everyone loves the recipe whether they are from the south or not. I like to make it because this recipe I can double and it serves a crowd. I [...]
Filed under Brunch, Freezer, Healthy Cooking, Holly's Kitchen, Kids, Southern · Tagged with Cajun, Healthy Cooking, holiday party, holiday recipe side, Louisiana, recipe for kids
Posted by hollyclegg on December 11, 2009 · Leave a Comment
Christmas is not far away and I am starting to make my grocery list ahead of time. Traditionally families have cornbread dressing and sweet potato casserole, but I just cannot shy away from this Yam Cornbread Stuffing…why not have the best of both?! What could be better than naturally sweet yams and cornbread team up for a [...]
Filed under Diabetes, Healthy Cooking, Holidays, Seasonal Suggestions, Veggies · Tagged with cooking, cornbread, dressing, healthy, Louisiana, recipe, stuffing, sweet potato, yam
Posted by hollyclegg on November 29, 2009 · Leave a Comment
Watch Holly prepare Crawfish and Sweet Potato Bisque on her November cooking segment on This Week in Louisiana Agriculture. Here is the recipe for Crawfish and Sweet Potato Bisque
Filed under Freezer, Healthy Cooking, Seasonal Suggestions, Soups, Webisodes · Tagged with agriculture, crawfish, Louisiana, soup, sweet potato, twilatv.org, yam
