Mardi Gras Party Menu Recipes To Make Wherever You Live

Mardi Gras Party Menu – Easy Gumbo to King Cake Recipes For Your Party!

seasonal Mardi Gras cake

Mardi Gras Party Menu You can Easily Whip Up in Your Own Home

Mardi Gras Party down south in Louisiana  is known for fun and for the delicious Cajun recipes.  We know how to celebrate this festive time of year!  I want you to be able to enjoy this carnival season wherever you live!   Now with my favorite Mardi Gras party recipes from my trim and terrific Gulf Coast Favorites cookbook, you can have the best party food at your own home. Best of all, these recipes are simple to make and healthier to eat. Now, it doesn’t get any better than that, does it? And, now that you have a great, easy Mardi Gras menu, here’s some inexpensive beads you can order to complete your festive party!  Don’t save these amazing Louisiana recipes just for Mardi Gras as you can enjoy them year round as I sure do.  I keep the Mini Mulattoes in my freezer for a snack or lunch.  You’ll find my Mardi Gras king cake recipe with different theme colors from Super Bowl to Valentine’s Day!

The Best Mardi Gras Party Menu:

Mini Muffalettas – my make-ahead version of this Louisiana favorite Italian-style sandwich of New Orleans made slider style! My favorite rolls to use are the King Hawaiian rolls which usually every grocery has in stock.  These yummy sliders freeze well.

Muffaletta Salad – All the components of a Muffaletta, tossed together with only 7 ingredients you literally open jars and cans to create this amazing salad. Having trouble finding olive salad, you can raid the olive bar or here’s a jar of my favorite Italian Olive Salad

Chicken and Sausage Gumbo – Serve over rice, this satisfying Louisiana classic feeds a crowd.

Louisiana Crawfish Fettuccine – Cheesy savory southern standby, freezer friendly!

King Cake with Cream Cheese Cinnamon Filling – Melt in your mouth dessert using low-fat crescent rolls.

Mini Muffaletta

Mini Muffaletta– think of these as scrumptious Italian ham sliders

Muffaletta Salad
Muffaletta Salad-all the components of a muffaletta in one fabulous salad!
Chicken and Sausage Gumbo
Chicken and Sausage Gumbo-the secret is in the roux that makes this easy, fabulous gumbo recipe healthier & even diabetic friendly
Louisiana Crawfish Fettuccine
Louisiana Crawfish Fettuccine-my go to make-ahead Louisiana crowd-pleaser recipe



King Cake with Cream Cheese Cinnamon Filling for the best Mardi Gras party menu!
King Cake with Cream Cheese Cinnamon Filling

Healthier yet SO GOOD, enjoy my trim and terrific Mardi Gras Menu and recipes year round with my Gulf Coast Favorites cookbook!

Holly Clegg
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Holly Clegg

With over 1 million cookbooks sold, Holly Clegg has become a culinary expert on easy healthy everday recipes through her nationally recognized best-selling trim&TERRIFIC® and Eating Well cookbook series, including Eating Well Through Cancer, (English, Spanish and Chinese editions), Eating Well to Fight Arthritis and Diabetic Cooking with the American Diabetes Association.Clegg attended the Cordon Bleu Cooking School, London and has appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Cooking Light Magazine, Web MD, and Huff Post.She consulted for Walmart, Teflon, DuPont, The Coca-Cola Company, and hospitals throughout the country.
For more information, visit About Holly or The Healthy Cooking Blog for more recipes and tips.
Holly Clegg
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