Apple Caramel Spice Bars
With spice cake mix recipes, you can whip up my apple spice bars recipe in minutes. Keep these ingredients in your pantry for a fast fall dessert!
Servings
24servings
Servings
24servings
Ingredients
  • 1(18.25-ounce) box spice cake mix
  • 1cup old-fashioned oatmeal
  • 1 egg
  • 1/2cup buttermelted
  • 1/3cup chopped pecans
  • 2 baking applespeeled, cored, and thinly sliced
  • 1cup fat-free caramel flavored topping
  • 2tablespoons all-purpose flour
Instructions
  1. Preheat oven 350ºF. Coat 13x9x2-inch baking pan with nonstick cooking spray.

  2. In bowl, combine cake mix and oatmeal. Add egg and butter and blend with pastry blender or fork until mixture is crumbly. Reserve 1 cup crumb mixture, add pecans; set aside.

  3. Pat remaining mixture into prepared pan, bake 6 minutes. Remove from oven and place apples evenly over crust.

  4. In small bowl, mix together caramel topping and flour, pour evenly over apples. Sprinkle with remaining pecan crumb mixture.

  5. Bake 30 minutes or until bubbly and sides pull away from edges. Don’t overcook.
Recipe Notes

Per Serving: Calories 196, Calories from fat (%) 31, Fat (g) 7, Saturated Fat (g) 3, Cholesterol (mg) 19, Sodium (mg) 207, Carbohydrate (g) 32, Dietary Fiber (g) 1, Sugars (g) 18, Protein (g) 2, Diabetic Exchanges: 2 carbohydrate, 1 1/2 fat