Valentine's Day Recipes and Romantic Dinner

Valentine ‘s Day Dinner – Party 2011

Valentine's Day dinner party menu and decorations

Valetnine's Day dinnerValentine's Day dinner decorations with red roses

 

Valentine’s Day Dinner Party Fun

For Valentine’s Day this year, I had a Valentine’s Day dinner party on Saturday night for 10 people.  I don’t like forced holidays so on February 14th I will be home relaxing and not fighting crowds.  At the restaurant, they’re always so busy and have a set menu, so I prefer to eat at home. I keep the decor simple but theme based with red everywhere and each of my guests was told to wear red to get into the Valentine’s day mood!  I love having company and even though we ate in our formal dining room, fun was what the evening was about!

Valentine’s Day Dinner Decorations

Keep decorations simple with simple containers filled with Valentine candies and use red roses. Whatever you already have in your home can be used very inexpensively.  I want’ you to see some of  my Valentine’s Day decorations  here to give you some simple ideas.

Valentine’s Day Dinner Menu

For the menu I tried three new appetizers which all came out fantastic. I always love to have people to test my recipes. Some of these recipes for my Valentine’s Day Dinner I always include in my parties as they are so popular.  My menu is easy, healthy and of course, delcicious!! I also served my beef tenderloin, heart-healthy and my most popular recipe on YouTube, Glazed Salmon, Asparagus Wraps. Seafood Stuffed Potatoes, Special Salad, Salmon Valentine's Day Dinner red velvet cake Bisque,  Dessert-Red Velvet Cake,

Valentine's Day Dinner Glazed Salmon recipe

I had Valentine shaped King Cakes and homemade Caramel Pecan Candies to take home for favors. Asparagus wraps Too Hot in the Kitchen: Secrets to Sizzle At Any Age cookbookWhat a fun night with lots of wine!!  And, if you are in need of some aphrodisiac easy recipes, in my cookbook, Too Hot in the Kitchen there is a chapter “Food for the Mood”  Valentine’s Day Dinner is a fun party theme and set’s the mood for a relaxing evening and a good time.



 

Holly Clegg
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Holly Clegg

With over 1 million cookbooks sold, Holly Clegg has become a culinary expert on easy healthy everday recipes through her nationally recognized best-selling trim&TERRIFIC® and Eating Well cookbook series, including Eating Well Through Cancer, (English, Spanish and Chinese editions), Eating Well to Fight Arthritis and Diabetic Cooking with the American Diabetes Association.Clegg attended the Cordon Bleu Cooking School, London and has appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Cooking Light Magazine, Web MD, and Huff Post.She consulted for Walmart, Teflon, DuPont, The Coca-Cola Company, and hospitals throughout the country.
For more information, visit About Holly or The Healthy Cooking Blog for more recipes and tips.
Holly Clegg
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