Name: Banana Blueberry Bread
Prep time: 10 min
Cook time: 40 min
Yield: 10 slices
Ingredients: 1 2/3 cups mashed bananas; 2/3 cup light brown sugar; 2 eggs; 1 3/4 cups biscuit baking mix; 1 teaspoon ground cinnamon; 1 cup blueberries; 1 cup chopped pecans or walnuts (optional)

Banana Blueberry Bread

Never made a quick bread? With a bowl, a spoon, Bisquick mix, blueberries and bananas, you can whip up this fruity, moist bread for a wonderful breakfast or snack.

Prep Time 10 minutes

Cook Time 40-45 minutes

Servings 10 slices

Ingredients

1 2/3 cups mashed bananas
2/3 cup light brown sugar
2 eggs
1 3/4 cups biscuit baking mix
1 teaspoon ground cinnamon
1 cup blueberries
1 cup chopped pecans or walnuts optional

Prep Time 10 minutes

Cook Time 40-45 minutes

Servings 10 slices

Ingredients

1 2/3 cups mashed bananas
2/3 cup light brown sugar
2 eggs
1 3/4 cups biscuit baking mix
1 teaspoon ground cinnamon
1 cup blueberries
1 cup chopped pecans or walnuts optional

Instructions

Preheat oven 350°F. Coat 9 x 5 x 3-inch loaf pan with nonstick cooking spray.
In large mixing bowl, mix bananas, brown sugar and eggs. Stir in biscuit mix, cinnamon and nuts, if using, until just blended. Transfer to prepared pan.
Bake 40-45 minutes or until toothpick inserted in center comes out clean.

Nutritional Info

Nutritional information per serving:  Calories 124, Calories from fat (%) 17, Fat (g)2, Saturated Fat (g) 1, Cholesterol (mg) 23, Sodium (mg) 174, Carbohydrate (g) 25, Dietary Fiber (g) 1, Sugars (g) 13, Protein (g) 2, Diabetic Exchanges: 1 ½ starch

Terrific Tip: Over-ripe bananas? Freeze with or without peeling in plastic freezer zip-top bags to pull out to make banana bread.

Nutrition Nugget: Bananas are a great source of potassium and are easily digested by virtually everyone.