Servings |
8servings |
|
|
Per Serving: Calories 231, Calories from Fat 25%, Fat 6g, Saturated Fat 3g, Cholesterol 28mg, Sodium 498mg, Carbohydrates 27g, Dietary Fiber 1g, Total Sugars 11g, Protein 15g, Dietary Exchanges: 2 starch, 1 1/2 lean meat