Servings | Prep Time |
8servings | 15minutes |
Cook Time |
35minutes |
|
|
Calories 235, Calories from Fat 30%, Fat 8 g, Saturated Fat 4 g, Cholesterol 50 mg, Sodium 740 mg, Carbohydrates 18 g, Dietary Fiber 4 g, Total Sugars 2 g, Protein 23 g, Diabetic Exchanges: 1 starch, 3 lean meat
Serving suggestion: Serve with sliced avocados, and sprinkle with cilantro before serving. If you don’t like cilantro, leave it out.