Prep Time 10 minutes |
Cook Time 25 minutes |
Servings 4 dozen bars |
Ingredients
- 1 package yellow cake mix 18.25-ounce
- 1/2 cup butter
- 1 egg
- 1 tablespoon water
- 2/3 cup raisins
- 2/3 cup peanuts
- 1/3 cup creamy peanut butter
- 1 cup semi-sweet chocolate chips
Ingredients
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Instructions
- Preheat oven 350F. Coat 13x9x2-inch baking pan with nonstick cooking spray.
- In mixing bowl, combine cake mix, butter, egg, and water until well mixed. Transfer batter to prepared pan. Bake 20- 25 minutes or until golden brown.
- In medium pot or in microwave, combine raisins, peanuts, peanut butter, and chocolate chips over low heat stirring until melted. Spread over baked crust. Refrigerate 1 hour before cutting.
Nutritional Info
Calories 111, Calories from Fat 43%, Fat 6 g, Saturated Fat 3 g, Cholesterol 9 mg, Sodium 106 mg, Carbohydrates 14 g, Dietary Fiber 1 g, Total Sugars 9 g, Protein 2 g, Diabetic Exchanges: 1 other carbohydrate, 1 fat
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