Servings |
10enchiladas |
|
|
Per Serving: Calories 237, Calories from Fat 24%, Fat 6g, Saturated Fat 3g, Cholesterol 35mg, Sodium 739mg, Carbohydrates 28g, Dietary Fiber 2g, Total Sugars 3g, Protein 17g, Dietary Exchanges: 1 1/2 starch, 1 vegetable, 2 lean meat