Servings |
20(1/4 cup) servings |
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Per Serving: Calories 72, Calories from Fat 41%, Fat 3g, Saturated Fat 2g, Cholesterol 19mg, Sodium 176mg, Carbohydrates 2g, Dietary Fiber 0g, Total Sugars 1g, Protein 8g, Dietary Exchanges: 1 lean meat
Terrific Tip: Turn leftover dip into a delicious meal tossed with pasta or served over rice.