Servings |
4(1 cup) servings |
|
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Per Serving: Calories 181, Calories from Fat 24%, Fat 5g, Saturated Fat 0g, Cholesterol 0mg, Sodium 8mg, Carbohydrates 31g, Dietary Fiber 4g, Total Sugars 15g, Protein 4g, Dietary Exchanges: 1 starch, 1 fruit, 1 fat