Nutritional information per serving: Calories 210, Calories from Fat 38%, Fat 9g, Saturated Fat 3g, Cholesterol 42mg, Sodium 400mg, Carbohydrates 20g, Dietary Fiber 2g, Total Sugars 4g, Protein13g, Diabetic Exchanges: 1 starch, 1 vegetable, 1 ½ lean meat, 1 fat
Terrific Tip: If using wooden skewers, be sure to soak in water to keep from burning. This pizza works great with fresh dough or pizza dough in a can. Be sure to oil the dough to keep from sticking and cook on one side until lightly browned, and flip to cook on the other side. Top with ingredients.
Serving suggestion: Leave out the shrimp for the most perfect Margherita pizza.