Servings |
5(1/4 cup) servings |
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Per Serving: Calories 123 Calories from fat 72% Fat 11g Saturated Fat 2g Cholesterol 3mg Sodium 105mg Carbohydrate 7g Dietary Fiber 4g Sugars 1g Protein 3g Dietary Exchanges: 1/2 starch, 2 fat