Lemonade Frosting
2 tablespoons butter
 1 (8-ounce) package reduced-fat cream cheese
 2 tablespoons frozen lemonade concentrate, thawed
 1 (16-ounce) box confectioners’ sugar
Ingredients
  • 2tablespoons butter
  • 1(8-ounce) package 1 package reduced-fat cream cheese
  • 2tablespoons frozen lemonade concentrate
thawed
  • 1(16-ounce) box confectioners’ sugar
Instructions
  1. In mixing bowl, beat butter and cream cheese. Add lemonade concentrate. Gradually add confectioners’ sugar until creamy.
Recipe Notes

Per Serving: Calories 280, Calories from Fat 25%, Fat 8g, Saturated Fat 5g, Cholesterol 39mg, Sodium 167mg, Carbohydrates 49g, Dietary Fiber 0g, Total Sugars 39g, Protein 4g, Dietary Exchanges:  3 other carbohydrate, 1 1/2 fat

Terrific Tip: Use lemonade concentrate (small frozen lemonade) for lemonade cake recipe, icing and then make yourself a drink with any left.