Praline Topping
Ingredients
  • 2/3cup light brown sugar
  • 1/3cup all-purpose flour
  • 1/2teaspoon ground cinnamon
  • 1/4cup buttermelted
  • 1teaspoon vanilla extract
  • 1cup chopped pecans
Instructions
  1. In bowl, mix together brown sugar, flour, and cinnamon. Stir in butter, vanilla, and pecans until crumbly.
Recipe Notes

Per Serving: Calories 274, Calories from Fat 34%, Fat 11g, Saturated Fat 3g, Cholesterol 12mg, Sodium 87mg, Carbohydrates 42g, Dietary Fiber 3g, Total Sugars 28g, Protein 4g, Dietary Exchanges: 1 starch, 2 other carbohydrate, 2 fat