Watermelon and Feta Salsa
An unusual combination, yet, one of my summer favorites, watermelon salsa, with sweet watermelon, fresh mint, salty olives, and feta bursting with sweet and salty in each mouthful. My watermelon feta mint salad recipes also makes a light lunch. It is absolutely delicious and refreshing.
Servings
16(1/4 cup) servings
Servings
16(1/4 cup) servings
Ingredients
  • 4cups chopped watermelon
  • 1/2cup chopped red onion
  • 1/3cup crumbled reduced-fat feta cheese
  • 2tablespoons chopped kalamata olives
  • 2tablespoons seasoned rice vinegar
  • 2teaspoons olive oil
  • 1/4cup chopped fresh mint
Instructions
  1. In small bowl mix together all ingredients. Serve.
Recipe Notes

Per Serving: Calories 29 Calories from fat 36% Fat 1g Saturated Fat 0g Cholesterol 1mg Sodium 98mg Carbohydrate 4g Dietary Fiber 0g Sugars 3g Protein 1g Dietary Exchanges: 1/2 fruit

Spicy Advice: Raid a salad bar for fresh Kalamata olives.  It makes a difference in this fresh watermelon salsa.