Slice and Bake Chocolate Chip Cookies Recipes Are The Best!
Slice and Bake Chocolate Chip Cookies recipe from Holly Clegg’s KITCHEN 101 cookbook is fun, festive and delicious! You can make up the dough ahead of time to keep in the refrigerator. How great is it to be able to have hot homemade chocolate chip cookies right out of the oven. Best of all, you can make these delicious treats without planning ahead as you already have the dough. You can also turn this recipe into a spooky Halloween Spider Web Cookie Cake. Check out these easy fun Halloween party ideas.
Easily Turn Slice and Bake Chocolate Chip Cookies into a Halloween Spider Web Cookie Cake
This is no trick – all treat! Get spooky creative with Holly’s Slice and Bake Chocolate Chip Cookies recipe that turns into a Halloween Spider Web Cookie Cake. What a treat for kids of all ages! Easy to make with this simple chocolate chip cookie recipe. Use fall colored M&Ms and black icing. So easy and fun! Delicious cookie recipe from KITCHEN 101 cookbook!
Slice and Bake Chocolate Chip Cookies
| Servings 36 cookies |
- 6 tablespoons butter
- 1/2 cup confectioners’ sugar
- 1/2 cup light brown sugar
- 2 teaspoons vanilla extract
- 1 egg
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 2/3 cup semisweet chocolate chips
- 1/2 cup chopped pecans
Ingredients
|
- In mixing bowl, beat butter, confectioners’ sugar, and brown sugar until combined. Add vanilla and egg beating until creamy.
- In small bowl, combine flour and baking soda. Add to sugar mixture and beat until well mixed. Stir in chocolate chips and pecans.
- Mold dough into two 12-inch logs and wrap in plastic wrap in refrigerator 1 hour.
- When ready to bake preheat oven 350°F. Coat baking sheet with nonstick cooking spray. Cut dough into about 1/2-inch slices and place on prepared pan. Bake 8 minutes or until done.
Per Serving:Calories 94 Calories from Fat 41% Fat 4g Saturated Fat 2g Cholesterol 10mg Sodium 55mg Carbohydrates 13g Dietary Fiber 1g Total Sugars 7g Protein 1g, Dietary Exchanges: 1 other carbohydrate, 1 fat
Easy Slice & Bake Cookies from KITCHEN 101 Cookbook
KITCHEN 101 cookbook simplifies cooking. With this simple Slice and Bake Chocolate Chip Cookie recipe, you get a simple and better for you cookie. As easy as going to the store and picking it up. You’ll love the Menus Chapter in this easy cookbook to help you organize your life.
KITCHEN 101 cookbook will get you back in the kitchen and out of that cooking rut with simple recipes.
Easy Decorative Halloween Idea To Go With Spider Web Cake
You don’t need expensive deportations for Halloween. Pick up Halloween candy and layer in a glass container and top with a votive. Here’s an example but you can use all different sizes to create a Halloween ambiance. Fun, affordable and easy to make! Pick up black and orange napkins or Halloween themed napkins to get a spooky mood going. Look for decorations on sale after Halloween to keep on hand for next year! Halloween is a fun holiday and the kids will love to get into it too!
Halloween Ooey Gooey Squares
Watch Holly’s Scoop of Easy Fun Halloween Party Ideas In Quick Facebook Video
Holly did a Facebook Live Video on Halloween that gives quick and fun Halloween ideas. From picking up inexpensive decorations at Walmart to making a spider web cookie cake. You can always hollow out a pumpkin to serve soup and dips, just pick the size pumpkin you need. She even turned her most popular Ooey Gooey Squares into a Halloween Treat with orange food coloring! You can now find black and orange food coloring but remember, red + yellow = orange!
Easy Fun Halloween Party Ideas with Holly Clegg’s Rush Hour Halloween Menu
Download now for only $.99 and you’ll get Holly’s Halloween menu with shopping lists and everything you need to keep your family fed and happy for trick or treat. Make it a festive night with simple fun Halloween party ideas and easy spooky recipes!
Check out more Halloween fun for all ages!
Get All of Holly’s Healthy Easy Cookbooks
Holly, I love the idea of making the slice and bake down go into a large cookie cake. Would you use half or all of the dough for one large cookie? How long would you recommend baking it?
I think I used the whole recipe for the pizza pan. would bake it at 350 and check after 10 minutes. It depends how thick your crust is as there are different size pizza pans when it is done. Thanks for taking time to write and enjoy the recipe