Quick No Bake Chocolate Oatmeal Cookies Recipe
No Bake Chocolate Oatmeal Cookies from Holly’s arthritis cookbook were a huge hit when she brought to share at an exercise class. Enjoy this blog from Holly:
I was going to my exercise class on Sunday at the YMCA and remembered I had promised everyone a treat. So, with a little over an hour before I had to leave I thought about what ingredients I had at my house for a cookie recipe that I could whip up easily? I immediately thought about my chocolate no bake cookies recipe from Eating Well To Fight Arthritis cookbook! Quick to make and my no bake chocolate cookie recipe has oatmeal, peanut butter and chocolate–all my favorite ingredients in one simple recipe. I brought the No Bake Chocolate Oatmeal Peanut Butter cookies and EVERYONE wanted the recipe. No Bake Chocolate Oatmeal Cookies are so easy and I told everyone I would put the recipe on the blog. So, here it is!
Servings 48 cookies |
- 1/2 cup graham cracker crumbs
- 3 cups old-fashioned oatmeal
- 1 cup sugar
- 1/3 cup cocoa
- 1/2 cup skim milk
- 1/2 cup butter
- 1/2 cup peanut butter
- 1 teaspoon vanilla extract
Ingredients
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- In medium bowl, combine graham cracker crumbs and oatmeal; set aside.
- In large nonstick pot, heat sugar, cocoa, milk, and butter, stirring until dissolved. Bring mixture to boil, and boil 2 minutes (not less). Remove from heat. Stir in peanut butter and vanilla until well combined. Quickly add oatmeal mixture and beat by hand until thickened (a few minutes), if necessary.
- Drop by teaspoonfuls or use a melon baller onto waxed paper. Refrigerate until firm, and store in the refrigerator or cool place.
Per Serving: Calories 75 Calories from fat 44% Fat 4g Saturated Fat 2g Cholesterol 5mg Sodium 35mg Carbohydrate 9g Dietary Fiber 1g Sugars 5g Protein 2g Dietary Exchanges: 1/2 other carbohydrate, 1 fat
Make No Bake Chocolate Oatmeal Cookies Recipe Ahead of Time!
I also like my chocolate no bake cookies recipe from my arthritis cookbook because you can make them ahead of time. Make the cookies and lay on a waxed paper lined baking pan. I put them in the refrigerator to harden which honestly doesn’t take much time at all. Then, transfer the no bake chocolate cookies to a zip lock plastic bag as you can store them much easier this way. They also freeze great so you can pull out a little chocolate cookie to satisfy your sweet tooth.
The arthritis diet cookbook includes practical family meals that you can make easily. It’s all about quick cooking and keeping it healthy!
Melon Baller Great Kitchen Tool For Making Cookies
Have you ever thought about using a melon baller for cookies? One heaping scoop keeps your cookies uniform in size and looking good! This is one of those fun kitchen gadgets you will find yourself using more often than you think. A melon baller is the perfect kitchen tool for my best no bake chocolate oatmeal cookies recipe from Eating Well To Fight Arthritis.
No Bake Chocolate Oatmeal Peanut Butter Cookies Recipe Great Snack Or For A Party
I told you I made these last minute no bake chocolate oatmeal peanut butter cookies to take to my exercise class but they are great for a party. If you have to bring a sweet treat and you don’t have time to cook, this no bake chocolate peanut butter cookies recipe is one of those recipes you can always keep the ingredients on hand. Even though it is simple, everyone raves about these chocolate delicacies and always ask me for the recipe. After all, who doesn’t like chocolate, oatmeal and peanut butter?!? Those are three of my top baking ingredients! I know you these Chocolate No Bake Cookies recipe will become a favorite in your home.
No Bake Recipes Are Quick To Make
Also, you’ll find in my arthritis cookbook my No Bake Energy Bites and these make wonderful quick treats! A great snack and a pop up nutritious sweet in your mouth. I found a reason to include this recipe for an anti-inflammatory diet!
A great tip is to use a melon baller for round balls for both these yummy recipes.
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