| Servings 42 bars |
Ingredients
- 1/2 cup butter melted
- 11/2 cups old-fashioned oatmeal
- 11/2 cups all-purpose flour
- 1 cup light brown sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- 1 teaspoon baking soda
- 1/3 cup chopped walnuts
- 1 (12-ounce) jar apricot preserves or spreadable fruit
Ingredients
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Instructions
- Preheat oven to 350°F. Coat 13x9x2-inch pan with nonstick cooking spray.
- In large mixing bowl, mix together butter, oatmeal, flour, brown sugar, vanilla, baking soda, and cinnamon, mixing until it forms a crumbly dough. Stir in walnuts
- Press half the mixture into bottom of prepared pan. Spread preserves over top. Crumble other half of oatmeal mixture over the preserves.
- Bake 30 - 35 minutes, or until lightly browned. Cool, and cut into bars.
Nutritional Info
Per Serving: Calories 76, Protein (g) 1, Carbohydrate (g) 12, Fat (g) 3, Calories from Fat (%) 31, Saturated Fat (g) 0, Dietary Fiber (g) 1, Cholesterol (mg) 0, Sodium (mg) 52 Diabetic Exchanges: 1 other carbohydrate, 0.5 fat
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