Servings 7 (1-cup) servings |
Ingredients
- 3 1/2-4 cups small chunks watermelon or 3pureed watermelon
- 1 pint strawberries hulled
- 1/4 cup sugar
- 1 can frozen limeade thawed, 12-ounce
- 3/4 cup lemon juice
- 1 cup water Mint to garnish optional
Ingredients
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Instructions
- In food processor, puree watermelon in batches until smooth; remove and pour into 2-quart pitcher.
- In food processor, process strawberries with sugar until smooth. Transfer to pitcher, and add limeade, lemon juice, and water, mixing well. Refrigerate and serve over ice with sprig of mint.
Nutritional Info
Calories 190 Calories from fat 0% Fat 0g Saturated Fat 0g Cholesterol 0mg Sodium 2mg Carbohydrate 49g Dietary Fiber 1g Sugars 44g Protein 1g Dietary Exchanges: 3 other carbohydrate
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