Missing the South – Crawfish Etouffee
After adjusting back into school after winter break, I realized how much I missed my southern foods! Within one week I made Crawfish Etouffee and Chicken and Sausage Gumbo both from my mom’s Gulf Coast Favorites book. All of my friends at school love southern cooking and hover around my kitchen when I am cooking. [...]
Holly’s trim&TERRIFIC Kitchen on This Week in Louisiana Agriculture
Watch Holly prepare Crawfish and Sweet Potato Bisque on her November cooking segment on This Week in Louisiana Agriculture. Here is the recipe for Crawfish and Sweet Potato Bisque
Extraodinary Soup: Crawfish and Sweet Potato Bisque
Well, sometimes there is a recipe that just seems to pop up and get requested again and again–that is whythis fantatic soup made my list of 2009 favorites–yes, a crawfish recipe. Look for a package of crawfish tails in your seafood market or freezer section–if you aren’t from Louisiana–don’t think we actually sit there and peel the [...]
