Fast Fish
A friend dropped off some fresh fish but didn’t have much time and I wanted to prepare a simple recipe that highlighted the fish. I wanted a pop of flavor so turned to my pantry friendly NAKANO Red Pepper seasoned rice vinegar. For an easy clean up, I put the fish into a plastic bag and added some of the [...]
Crunchy Fish with Lemon Sauce and Panko Crust
I always love visiting my husband’s family for the holidays – especially because of all of the great food I know Holly will have waiting for us! One night she whipped up Crunchy Fish with this delicious Lemon Sauce from her latest book, Too Hot in the Kitchen. I had never heard of the Panko [...]
