Holly Clegg Bio - Best-Selling Healthy Cookbook Author & Wellness Expert

Holly Clegg Bio

Holly Clegg Bio Short Version

Holly Clegg Bio: With over 1 million cookbooks sold, Holly Clegg has become a culinary expert on healthy easy recipes through her nationally recognized best-selling trim&TERRIFIC® and more healthy focused Eating Well cookbook series. This Eating Well series includes newly released 15 YEAR ANNIVERSARY edition of Eating Well Through Cancer, (English, Spanish and Chinese editions), Eating Well to Fight Arthritis and Diabetic Cooking with the American Diabetes Association.  Clegg who attended the Cordon Bleu Cooking School, London has appeared on Fox & Friends, NBC Weekend Today, The 700 Club, QVC.  She also has been in USA Today, Cooking Light Magazine, Web MD, and Huff Post. She consulted for Walmart, Teflon, DuPont, and The Coca-Cola Company. Holly does corporate wellness and she consults with major hospitals nationwide. Visit her YouTube channel or Healthy Cooking Blog for healthy cooking and eating healthy!

 

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More Informationon About Holly?

If you need more than a short Holly Clegg bio, then contact Holly directly at holly@hollyclegg.com for your questions.

Best of all, if you need healthy cooking inspiration, you will love Holly’s easy, everyday recipes for eating healthy, then check out my my best-selling cookbooks. I have tested all my recipes! All recipes include everyday ingredients!  Each cookbook has a different personality that will simplify cooking and keep your kitchen healthier!  A healthier lifestyle is very important and I am here to get you started.  Remember, when you cook trim & terrific, you stay trim & terrific!

Come join me on Facebook Fan Page.  You can find all other social media icons at the top of my blog.  We have lots of fun! You always find good recipes!  I have sold over 1 million cookbooks!  There’s an incredible recipe selection for health focused to everyday healthy cooking.  I hope to see you in the kitchen and if you have any questions, contact me at holly@hollyclegg.com 




 

 

Holly Clegg
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Holly Clegg

With over 1 million cookbooks sold, Holly Clegg has become a culinary expert on easy healthy everday recipes through her nationally recognized best-selling trim&TERRIFIC® and Eating Well cookbook series, including Eating Well Through Cancer, (English, Spanish and Chinese editions), Eating Well to Fight Arthritis and Diabetic Cooking with the American Diabetes Association.Clegg attended the Cordon Bleu Cooking School, London and has appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Cooking Light Magazine, Web MD, and Huff Post.She consulted for Walmart, Teflon, DuPont, The Coca-Cola Company, and hospitals throughout the country.
For more information, visit About Holly or The Healthy Cooking Blog for more recipes and tips.
Holly Clegg
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