Too Hot in the Kitchen Cookbook - Simple and Sassy Recipes

Too Hot in the Kitchen Cookbook – Simple and Sassy Recipes

Pink recipes for breast cancer awareness with Too Hot in the Kitchen with chocolate zucchini bread recipe

Fun and Flirty Recipes For All Ages

Hey Girlfriend! Too Hot in the Kitchen is a fun new cookbook that features 200 easy and exciting recipes designed for today’s busy woman with 100 color photographs and illustrations. You’ love Holly’s healthy trim and terrific twist on everyday recipes . From homemade facials to effortless entertaining, get ready to learn the secrets to sizzle in your own kitchen!

Chapters in Too Hot in the Kitchen

  • Lovin’ No Oven (No cook recipes)
  • Quickies (Fast, easy recipes)
  • Table for Two (Cooking for two)
  • Food for the Mood (Recipes for romance)
  • Effortless Entertaining (Crowd pleasing recipes)
  • Brunch and Munch (Breakfast and snack ideas)
  • Fill Up with Fiber (High fiber recipes)
  • Sweet Temptations (Decadent desserts)
  • Passport Pleasures (Cultural specialties)
  • Diva Dermatology (At-home skin care recipes)

What You Will Find In this Sassy Cookbook

Effortless Entertaining with Guacamole

Guacamole Goes Mediterranean dip from the Lovin’ No Oven chapter is an easy crowd-pleasing appetizer you can whip up in minutes. Y’all know I am an avocado addict so this guacamole recipe really hits the spot.  It is quick to whip up and has so much flavor!  I think you’ll love this combination of avocado with feta and Mediterranean flair.  Actually, this is my go-to Guacamole dip of all my guacamole dip recipes.

Easy Guacamole Dip with Mediterranean flavors too hot in the kitchen

Gone Viral – Best Blueberry Coffee Cake Recipe

Blueberry Muffin Streusel Cake is so popular I made it to bring to friends 5 times last month! When I posted this recipe on Facebook, I have never had a recipe go viral so fast but it is so good and SO easy I can understand why this easy blueberry coffee cake is so popular. This luscious cake makes a great breakfast, snack or treat (or all three).


Featured in as “What’s Hot”
2011 Silver Winner Nautilus Book Award in Food/Cooking/Nutrition

Download book to Kindle or Nook

Holly Clegg
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Holly Clegg

With over 1 million cookbooks sold, Holly Clegg has become a culinary expert on easy, healthy and practical recipes through her nationally recognized best-selling trim&TERRIFIC® and Eating Well cookbook series, including Eating Well Through Cancer, (English, Spanish and Chinese editions), Eating Well to Fight Arthritis and Diabetic Cooking with the American Diabetes Association.Clegg has appeared on Fox & Friends, NBC Weekend Today, QVC, The 700 Club, USA Today, Cooking Light Magazine, Web MD, and Huff Post.She has consulted for Walmart, Teflon, DuPont, The Coca-Cola Company, and hospitals throughout the country.
For more information, visit or The Healthy Cooking Blog for more recipes and tips.
Holly Clegg
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