Stuffed Artichoke Casserole -Perfect Recipe To Jazz Up Your Holiday Sides
Are you bored with your same holiday menu or want to add a new incredible artichoke hearts recipe to your menu? You’ll love Holly’s Stuffed Artichoke Casserole from KITCHEN 101 cookbook because who has time to mess with stuffed artichoke recipes? Open a can for this quick artichoke hearts casserole. Holly is here to the rescue with her fabulous artichoke stuffing recipe because it’s such a simple toss together recipe. Don’t save this favorite stuffed artichoke recipe just for the holidays as you will enjoy it year round. With canned artichokes, stuffing mix and seasoning, there’s a good chance you already have the ingredients in your house.
| Servings 4 (1 cup) servings |
- 1 tablespoon olive oil
- 1 large onion chopped
- 1 teaspoon minced garlic
- 2 1/2 cups seasoned stuffing mix
- 1 teaspoon dried oregano leaves
- 1 teaspoon dried basil leaves
- 1 cup fat-free chicken broth
- 1 (14-ounce) can artichoke hearts drained and coarsely chopped
- 1/4-1/3 cup grated Parmesan cheese
Ingredients
|
- In large nonstick skillet, heat oil and sauté onion and garlic until tender. Add stuffing, oregano and basil and mix until combined. Add chicken broth and artichokes, carefully mixing.
- Add cheese stirring until heated and well mixed. Then, transfer to serving dish.
Per Serving: Calories 216, Calories from Fat 39%, Fat 10g, Saturated Fat 3g, Cholesterol 6mg, Sodium 759mg, Carbohydrates 26g, Dietary Fiber 3g, Total Sugars 5g, Protein 7g, Dietary Exchanges: 1 starch, 2 vegetable, 2 fat
Terrific Tip: Prepare ahead of time and transfer to a baking dish. Heat in 350°F. oven 20 minutes or until heated. For vegetarian version, substitute vegetable broth.
Find More Easy Cooking Staples Here:
Artichoke Hearts Casserole from KITCHEN 101 Tops Holly’s Easiest Thanksgiving Recipes
Holly couldn’t wait to share with you one of her favorite artichoke hearts recipes from KITCHEN 101: Secrets to Cooking Confidence. This artichoke hearts recipe has all the delicious flavors of a stuffed artichoke but without the fuss. Effortless and fabulous like all the recipes in this easy healthy cookbook!
Another favorite Thanksgiving recipe from KITCHEN 101 is her Sweet Potato Casserole with Praline Topping. It’s one of the best healthy sweet potato casseroles you will ever taste and one of the best artichoke recipes for stuffed artichoke recipes EVER!
Stuffed Artichoke Recipes Couldn’t Be Better Or Easier! Artichoke Heart Recipes
This Stuffed Artichoke Casserole can be used as a dressing because you make the recipe with stuffing mix. This is the best of stuffed artichoke recipes because no stuffing but all the taste. If you close your eyes, you honestly will think you’re eating a stuffed artichoke. Open a can of artichokes to create Holly’s artichoke hearts casserole and more artichoke hearts recipes like simple Artichoke Soup.
Stuffed Artichoke Casserole Makes Best Holiday Thanksgiving Artichoke Recipe
Prepare your Thanksgiving Menu from Holly’s cookbooks so only the turkey is stuffed! Time to think about holiday recipes again and wait until you see this Thanksgiving menu with healthy easy fabulous recipes. Yes, you’re still eating healthy with all your holiday favorites but plus you will save time! An assortment of classic recipes with a twist to wow your holiday table. Holly always loved the sides and desserts.
“A lady stopped me the other day to tell me her husband requests this recipe every few weeks because they love to eat it so much! So, don’t save only for the holidays!!! My new YouTube videos are FULL OF easy Thanksgiving recipes.”
Let Holly Help You Organize Your Thanksgiving Menu Recipes for only $1.99
WHAT’S INSIDE:
- Top Ten Time-Saving Thanksgiving Tips!
- Shopping List
- Terrific Tips
- Serving Suggestions
- Nutritional Information
Download it here! Holly included some of her go-to holiday tips plus shopping lists to organize this busy day along with her personal Thanksgiving menu. The only thing you will see missing is stuffing the turkey because her son-in-law is always in charge of making a fried turkey!
What To Use Kitchen Scissors For?
No kitchen is complete without kitchen scissors. In fact, they might be one of Holly’s favorite kitchen gadgets. From chopping artichokes to cutting chicken, you’ll find multiple uses for kitchen scissors.
She highly recommend these kitchen scissors to make cooking easier for you.
Make ahead Thanksgiving Sides, Easy Stuffing Recipe and Dressings
When it comes to healthy Cajun recipes, you know you can count on Holly. She was experimenting around with a new healthy holiday recipe and decided to come up with a healthy crawfish dressing recipe. If you can’t decide between wild rice and cornbread dressing, you’ll absolutely LOVE Holly’s Crawfish Cornbread Wild Rice Dressing from Gulf Coast Favorites (have had so many recipe requests). Here’s the Crawfish Dressing recipe everyone raves about! Of course, you can leave out the crawfish for a delectable Cornbread Wild Rice Dressing but either way this recipe will quickly become a holiday favorite. For some reasons, we think of stuffing and dressing for Thanksgiving but this easy cornbread dressing you might want to make more often. Make ahead and freeze to cross off your Thanksgiving menu list.
Stuffed Artichoke Casserole For Spectacular Side So Here’s Spectacular Make-Ahead Dessert
The Chocolate Peanut Butter Trifle in KITCHEN 101 cookbook makes an easy layered dessert made in a trifle bowl. This makes an out-of-this-world treat that your guest will rave about. Older kids can whip up this dessert now perfect for the holidays.
Truly, it is a year round first choice dessert because in the summer this chocolate trifle is refreshing and for the holidays it is festive. And if you are short of oven space this no cook chocolate dessert is perfect for the holidays. Plus, it is make ahead dessert!
Silicon Oven Mitts For Getting Stuffed Artichoke Casserole Out of the Oven
If you haven’t ever used silicon products, you’re in for a treat. Easy to use and easy to clean, here’s Holly’s top silicon products for your kitchen to make cooking easier.
Once you use these silicon pot holders, they will be your one and only kitchen pot holders for several reasons. They are easy to use and best of all, they never get dirty. Cloth pot holders end up so filthy so these colorful clean heat resistant pot holders are inexpensive and the best! They also double as a trivet to set your hot dishes on out of the oven. And, how cute are these silicon spoon rests!
Get All Holly’s Healthy Easy Cookbooks Here
Can you use Italian Breadcrumbs; instead of the Stuffing mix?
Thank You,
Avery
I think you probably could use Italian bread crumbs as I used to make an oyster dish with the bread crumbs. The stuffing mix gives the recipe a little more substance and will go farther. Let me know if you try it with bread crumbs as I am curious now. I will also have to try it! Great idea
What type of stuffing mix do you use in your stuffed artichoke casserole?
You look great Holly and I continue to pray that God blesses you with a healthy, cancer free body!
Pepperidge Farm Stuffing mix. Thanks so much for your prayers. I have a long road ahead but working and sharing my passion of recipes keeps me going. Also, I get so much strength from you and everyone out there. Thanks for cooking with me.